常量营养物
能量 131.0 千卡 / 548.1 千焦
蛋白质 13.0
碳水化合物 0.5
碳水中的糖含量 0.5
脂肪 9.0
脂肪中的饱和脂肪含量 2.5
其它
纤维素 0.5
0.2
British Free Range Eggs by alia, charlesnepote, ecoscore-impact-estimator, kiliweb, openfoodfacts-contributors, swipe-studio, yuka.sY2b0xO6T85zoF3NwEKvllAcecfg_xXlNBrSmxyg-u23c4zqa8hp_oihIqg, yuka.sY2b0xO6T85zoF3NwEKvlmh-A_qDoxueExHghxGs3OneDJXtWvZr0KTrLKg is licensed under ODbL